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Category Archives: In the kitchen
Honey-smuggling? Wha-huh?
In the completely-absurd-and-wholly-depressing department, we now have reason to fear that plastic bear sitting contentedly in every cabinet shelf. Apparently honey smuggling is big business. Behind those innocent bear eyes might be honey; or maybe not. If it is honey, it might contain lead. … Continue reading
Crockpot vanilla applesauce, for those who have gone a little apple crazy
I’ve gone a little apple-crazy. It’s not my fault. I blame the bees. Or maybe the snow. There are two large apple trees in the backyard of my new-ish house (“new-ish?” you ask. “haven’t you been there over a year?” … Continue reading
A movement. But one that moves slowly.
USA Today has an interesting article on the slow family movement. It’s a take-off on the slow food movement, but here, it’s not about how a family spends its grocery dollars. It’s about how a family spends its time. Specifically, … Continue reading
Harvest Festival Recipes
by Beth We had a great day cooking outdoors at the Harvest Festival. Nice, nice people and lots of little arms to help crank the apple peeler for Apple Cider Sauce. As promised, here’s the recipes! Loved meeting all of … Continue reading
Posted in By Beth, In the kitchen, Recipes
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The “good enough” home cook: in praise of imperfection
As I write this, I am caring for a sick four-year-old. She is wearing an old paint-spattered t-shirt of her father’s as a nightgown, and it hangs off of her clammy, feverish body as she lies tangled in blankets on … Continue reading
Posted in By Ali, Everybody has a story, In the kitchen, Mad skillz
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