Tag Archives: kale

Beans and Greens (and Grains) Soup

No big secret that Ali and I love kale. We met over a kale chip recipe and I can’t prepare this vegetable without thinking of her.

Ali also created a brilliant guide to all kinds of grains you can find in the bulk aisle at the store. This recipe includes both kale and those bulk grains as well as a little nod to a great food access program in my hometown. Continue reading

Posted in By Beth, Healthier Eating, In the kitchen | Tagged , , | 2 Comments